Friends from our sister city of Beit Shean and Valley of Springs, Israel shared these tasty soup recipes with our Cleveland community. Try them now!

PJ Library was invited to bake alongside one of our favorite Cleveland savtas, Hedy Milgrom! She was joined by her granddaughters as they baked challah and shared stories of ways their family has stayed connected through Jewish traditions and celebrations.

Cleveland Chef Douglas Katz recently joined our community for a cooking demonstration and conversation about wellness through the art of cooking and how food can nourish your body, mind, and spirit. Try his recipes now!

The Jewish Federation of Cleveland activated your senses as part of the “Weekly Wellness” series - a virtual wellness programming for every member of our community!

Can you imagine your family’s favorite recipe becoming a relic of our Cleveland Jewish history? The food our community shares gives insight into how families, friends, and larger communities function. The stories of our cherished recipes are unique and deserve to be celebrated.

PJ Library® and jHUB joined together to celebrate Shavuot with a virtual, family-friendly baking session to make blintzes and a PJ Library story!

Federation's Young Leadership Division discussed the impact of COVID-19 on Cleveland's food industry and how the Federation is working to provide emergency food assistance to our most vulnerable populations.

Our shlicha (Israeli emissary) Li-or Gersht shares a special recipe from home with Jewish Cleveland!

Each year, the Jewish Federation of Cleveland hosts a Purim celebration for all staff to enjoy. One of the most competitive activities of the day is the Hamentashen baking contests, where staff show off their baking skills and creativity in the kitchen. Check out this year's winning recipe below - Black & White Cookie Hamentashen!